Paganens Algonquin Hazelnut Soup: Savory Comfort in a Bowl
When the leaves begin to fall and the crisp autumn air fills our homes, I find myself craving something warm and nourishing. That’s when I turn to a bowl of Algonquin Hazelnut Soup, or Paganens. This traditional Native American recipe, packed with the earthy flavors of hazelnuts, shallots, and parsley, transports me to a cozy…
